A colorful Ambrosia Salad with fruits, nuts, and whipped cream

Ambrosia Salad

why make this recipe

Ambrosia Salad is a delightful fruit salad that combines sweet and creamy elements. It is perfect for parties, family gatherings, or just a simple dessert at home. The mix of flavors and textures will please everyone at the table. It’s easy to make and requires very little prep time, making it a great choice for busy cooks. Best of all, it can be made ahead of time, allowing the flavors to come together beautifully.

how to make Ambrosia Salad

Ingredients:

  • 1 cup mini marshmallows
  • 1 cup shredded coconut
  • 1 cup canned mandarin oranges, drained
  • 1 cup pineapple chunks, drained
  • 1 cup maraschino cherries, drained
  • 1 cup Greek yogurt or whipped topping
  • 2 tablespoons mini chocolate chips (optional)

Directions:

  1. In a large bowl, combine the mini marshmallows, shredded coconut, mandarin oranges, pineapple chunks, and maraschino cherries.
  2. Gently fold in the Greek yogurt or whipped topping until everything is well mixed.
  3. If desired, sprinkle mini chocolate chips on top.
  4. Cover and refrigerate for at least 1 hour before serving to allow the flavors to meld.

how to serve Ambrosia Salad

Ambrosia Salad can be served as a side dish or a dessert. Use a large spoon to scoop it into bowls or onto plates. It looks lovely garnished with a few additional maraschino cherries or a sprinkle of coconut on top. This salad is not only tasty but also bright and colorful, making it visually appealing on any table.

how to store Ambrosia Salad

To store Ambrosia Salad, keep it covered in the refrigerator. It can last for about 2 to 3 days. However, it is best enjoyed within the first day or two for optimal freshness. If you plan to keep it longer, consider omitting the maraschino cherries or chocolate chips until serving.

tips to make Ambrosia Salad

  • For a creamier texture, use whipped topping.
  • Make sure to drain the fruits well to avoid a watery salad.
  • You can adjust the sweetness by adding a bit of honey or using unsweetened coconut.
  • Experiment with adding other fruits like grapes, apples, or bananas.

variation

You can customize Ambrosia Salad by adding different fruits based on your preference. Some people like to add diced apples or grapes for an extra crunch. You can also switch out the Greek yogurt for sour cream for a tangier flavor.

FAQs

Can I make Ambrosia Salad in advance?
Yes, it can be made a day ahead of time. Just cover it and store it in the refrigerator.

Can I use fresh fruit instead of canned?
Absolutely! Fresh fruits can be used if you prefer, but make sure to prepare them ahead of time.

Is Ambrosia Salad a healthy option?
It can be healthy if you use Greek yogurt, which adds protein. However, keep in mind the sugar content from marshmallows and fruits. Moderation is key!

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Ambrosia Salad

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A delightful fruit salad combining sweet and creamy elements, perfect for parties or a simple dessert at home.

  • Author: info-tashitastesnailzspagmail-com
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 75 minutes
  • Yield: 6 servings 1x
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup mini marshmallows
  • 1 cup shredded coconut
  • 1 cup canned mandarin oranges, drained
  • 1 cup pineapple chunks, drained
  • 1 cup maraschino cherries, drained
  • 1 cup Greek yogurt or whipped topping
  • 2 tablespoons mini chocolate chips (optional)

Instructions

  1. In a large bowl, combine the mini marshmallows, shredded coconut, mandarin oranges, pineapple chunks, and maraschino cherries.
  2. Gently fold in the Greek yogurt or whipped topping until everything is well mixed.
  3. If desired, sprinkle mini chocolate chips on top.
  4. Cover and refrigerate for at least 60 minutes before serving to allow the flavors to meld.

Notes

Ambrosia Salad can last in the refrigerator for 2 to 3 days, but is best enjoyed within the first couple of days for optimal freshness.

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 25g
  • Sodium: 30mg
  • Fat: 5g
  • Saturated Fat: 4g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 5mg

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