Air Fryer Salmon
Quick and delicious Air Fryer Salmon that cooks to perfection in just 15 minutes.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 salmon fillets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- Rub the salmon fillets with olive oil, then sprinkle on garlic powder, paprika, salt, and pepper.
- Place the seasoned salmon fillets in the air fryer basket.
- Cook the salmon for 8-10 minutes until thoroughly cooked and flaky.
- Remove the salmon from the air fryer, plate it up, and enjoy.
Notes
For crispy skin, cook skin side down. Leftovers can be stored in an airtight container for up to two days.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 70mg
Find it online: https://tashirecipez.com/air-fryer-salmon/