Name: 3-Ingredient Mug Cake
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Cuisine: American
Ingredients: 4 tablespoons All-purpose flour (sifted for best results); 2 tablespoons Granulated sugar; 2 tablespoons Unsweetened cocoa powder; 4–5 tablespoons Milk (use plant-based for dairy-free); ¼ teaspoon vanilla extract (optional)

3-Ingredient Mug Cake

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A quick and easy mug cake recipe that can satisfy your late-night cravings with just three ingredients!

Author: info-tashitastesnailzspagmail-com
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes
Yield: 1 serving 1x
Category: Dessert
Method: Microwaving
Cuisine: American
Diet: Vegetarian

Ingredients

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4 tablespoons All-purpose flour (sifted for best results)
2 tablespoons Granulated sugar
2 tablespoons Unsweetened cocoa powder
4–5 tablespoons Milk (use plant-based for dairy-free)
¼ teaspoon vanilla extract (optional)

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Instructions

Prepare your mug by lightly spraying it with cooking spray.
Combine the flour, sugar, and cocoa powder in a small bowl until smooth.
Add the milk gradually, stirring until the batter is consistent.
Optional: Stir in the vanilla extract for extra flavor.
Microwave the mug on high for 60–90 seconds, checking at 60 seconds for doneness.

Notes

Best enjoyed fresh and hot from the microwave, top with ice cream or whipped cream for extra indulgence.

Nutrition

Serving Size: 1 serving
Calories: 400
Sugar: 20g
Sodium: 190mg
Fat: 15g
Saturated Fat: 5g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 60g
Fiber: 2g
Protein: 8g
Cholesterol: 0mg

Find it online: https://tashirecipez.com/3-ingredient-mug-cake-recipe/