Bacon Chicken Ranch Wraps with fresh ingredients wrapped in a tortilla.

Bacon and Chicken Ranch Wraps Recipe

why make this recipe

Bacon and Chicken Ranch Wraps are a delicious and easy meal option. They combine savory chicken, crispy bacon, and creamy ranch dressing, all wrapped up in a tortilla. This recipe is perfect for a quick lunch or a fun dinner. Plus, it’s easy to customize with your favorite toppings!

how to make Bacon and Chicken Ranch Wraps

Ingredients :

  • 4 large tortillas
  • 1 cup cooked chicken, shredded
  • 4 strips of bacon, cooked and crumbled
  • 1/2 cup ranch dressing
  • 1 cup lettuce, chopped
  • 1/2 cup tomatoes, diced
  • 1/2 cup shredded cheese (optional)

Directions :

  1. In a bowl, combine the shredded chicken, crumbled bacon, and ranch dressing.
  2. Lay out the tortillas on a flat surface.
  3. Divide the chicken and bacon mixture evenly among the tortillas.
  4. Top with lettuce, tomatoes, and cheese if desired.
  5. Roll the tortillas tightly and slice in half.
  6. Serve immediately and enjoy!

how to serve Bacon and Chicken Ranch Wraps

Serve these wraps fresh and warm! They are great on their own, but you can also pair them with some chips or a side salad. For extra flavor, consider adding some extra ranch dressing on the side for dipping.

how to store Bacon and Chicken Ranch Wraps

If you have leftovers, store them in an airtight container in the refrigerator. They are best eaten within 2 days. You can also keep the filling separate from the tortillas to prevent them from becoming soggy.

tips to make Bacon and Chicken Ranch Wraps

  • Use different types of tortillas, such as whole wheat or spinach, for added flavor and nutrition.
  • For added crunch, consider using sliced cucumbers or bell peppers in the filling.
  • Try different proteins, like turkey or ham, for a new twist on this recipe.

variation

You can make these wraps vegetarian by omitting the bacon and using a plant-based protein instead. Adding avocado can also make it creamier and richer.

FAQs

Can I use store-bought rotisserie chicken?
Yes, using rotisserie chicken is a great way to save time. Just shred the chicken before mixing it with the other ingredients.

Can I make these wraps in advance?
Yes, you can prepare the filling and wrap them a few hours ahead of time. Just store them separately until you are ready to eat.

What other toppings can I use?
Feel free to get creative! Some great options include olives, cheese, or even salsa.

Print

Bacon and Chicken Ranch Wraps

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A delicious and easy meal combining savory chicken, crispy bacon, and creamy ranch dressing, all wrapped in a tortilla.

  • Author: info-tashitastesnailzspagmail-com
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Wrap
  • Cuisine: American
  • Diet: Non-Vegetarian

Ingredients

Scale
  • 4 large tortillas
  • 1 cup cooked chicken, shredded
  • 4 strips of bacon, cooked and crumbled
  • 1/2 cup ranch dressing
  • 1 cup lettuce, chopped
  • 1/2 cup tomatoes, diced
  • 1/2 cup shredded cheese (optional)

Instructions

  1. Combine the shredded chicken, crumbled bacon, and ranch dressing in a bowl.
  2. Lay out the tortillas on a flat surface.
  3. Divide the chicken and bacon mixture evenly among the tortillas.
  4. Top with lettuce, tomatoes, and cheese if desired.
  5. Roll the tortillas tightly and slice in half.
  6. Serve immediately and enjoy!

Notes

These wraps are best served fresh and warm. Pair them with chips or a side salad for a complete meal.

Nutrition

  • Serving Size: 1 wrap
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 9g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 70mg

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